Fynoderee Manx Dry Gin - Kerala Chai, is one of the first gins to ever be created specifically for pairing with Indian and Asian cuisine - and it was made by The Fynoderee Distillery on the Isle of Man!
This complex, bright and exotic Manx-made gin has been designed in collaboration with 3rd generation Keralan spice merchant and Isle of Man chef, Kumar Menon of Leela's Kitchen.
The 43% ABV botanical recipe features entirely Indian sourced botanicals - including wild foraged Himalayan juniper and single estate Assam tea, which blend with Keralan Chai Masala spices sourced primarily from Kumar's homeland in the Nilgiri Hills area of Kerala - A UNESCO biosphere reserve.