Lancashire has long been associated with potatoes – an essential ingredient in Lancashire Hot Pot. The fertile fields surrounding the market town of Ormskirk produce potatoes renowned throughout the country.
Each potato is hand cooked in small batches in pure sunflower oil. We then add the best natural flavours Lancashire can offer – Lancashire Cheese, Ellsey’s Malt Vinegar and the delicately spiced Lancashire Sauce – all made by producers who care about taste and tradition just as much as we do.
No crisp range is complete without a delicious sweet chilli flavour. We use Westshore Chillies to flavour the crisps which are grown by a husband and wife team no more than 2 miles from our farm. The chillies give the crisps a piquant, savoury zing, making you want to eat more and more.
Great with beer.
Ingredients:
Selected potatoes, sugar, salt, dried Westshore chillies, natural flavouring vegetable oil.
