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Ginger Bakers, Damson & Brandy Fruit Cake
Ginger Bakers, Damson & Brandy Fruit Cake

Ginger Bakers, Damson & Brandy Fruit Cake

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£11.75
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Ginger Bakers was established in 2006 when Lisa began baking cakes from her home kitchen and selling them at the local farmer's markets. She decided to take a leap from her career as an art therapist into cake making following a move to the Lake District. With passion and creative drive, she worked tirelessly to create something with a difference and to make an impression on the growing vibrant local food scene. Cumbria was able to offer a wealth of fabulous ingredients, which are still an integral part of their recipes. 

A mature flavoursome intensely fruity cake made with the finest dried fruits, drenched in brandy with a generous helping of Lake District Lyth Valley Damsons.

500g

Ingredients:

Raisins (14%) (Raisins, Sunflower Oil), Sultanas (14%) (Sultanas, Sunflower Oil), Pasteurised Egg, Butter (Cream (Milk), Salt), Wheat flour contains Gluten (with Wheat flour, Calcium Carbonate, Iron, Niacin, Thiamin), Glace Cherries (11%) (Cherries, Glucose-fructose Syrup, Sugar, Acidity Regulator: Citric Acid; Preservatives: Potassium Sorbate, Sulphur Dioxide; Colour: Erythrosine), Brown Sugar (Sugar, Cane Molasses), Mixed Peel (Orange Peel, Lemon Peel, Glucose-fructose Syrup, Sugar, Acidity Regulator: Citric Acid), Damson Jam (5%) (Sugar, Pitted Damsons, Water, Gelling Agent: Pectin, Lemon Juice), Brandy (4.5%), Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin; Natural Vanilla Flavouring), Dates (2%) (Dates, Rice Flour), Dried Pineapple (2%) (Sugar, Pineapple, Acidity Regulator: Citric Acid, Preservative: Sulphur Dioxide), Humectant: Glycerol; Pecan Nuts (1%), Vanilla Flavouring, Almond Flavouring, Glaze (Water, Sugar, Glucose Syrup, Gelling Agent: Pectin; Acidity Regulators: Citric Acid, Calcium Lactate; Raising Agent: Sodium Acid Pyrophosphate; Preservative: Sorbic Acid, Natural Flavouring), Mixed Spice (Allspice, Coriander, Cassia Cinnamon, Ginger, Fennel, Nutmeg, Cloves, Cardamom), Ground Ginger (Preservative: Sulphur Dioxide).

For allergens including cereals containing gluten, see ingredients highlighted in bold. Made in a facility that handles nuts. Although every care has been taken, may contain fruit stones. Suitable for Vegetarians. Contains Alcohol.

Nutritional Information:

 Typical values 

per 100g

Energy

1436kj/343kcal

Fat

11.6g

  of which saturates

6.6g

Carbohydrate

53.7g

  of which sugars

40.3g

Fibre

nil

Protein

4.0g

Salt

0.27g